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5 Minute Honey Mustard Sauce Recipe

4.4 from 116 reviews

A quick and versatile honey mustard sauce that comes together in just five minutes. Perfect for dipping, marinating, or tossing with your favorite dishes like chicken nuggets or tofu.

Ingredients

Scale

Honey Mustard Sauce Ingredients

  • 1/4 cup honey
  • 1/4 cup mayonnaise
  • 1/4 cup Dijon mustard
  • 1 tablespoon white distilled vinegar
  • 1/4 teaspoon cayenne pepper

Instructions

  1. Combine Ingredients: Gather all the ingredients needed for the sauce: honey, mayonnaise, Dijon mustard, white distilled vinegar, and cayenne pepper.
  2. Whisk Thoroughly: In a small bowl, whisk all the ingredients together until the mixture is smooth and well combined.
  3. Serve and Enjoy: Use the sauce immediately as a dip for chicken nuggets, a flavorful marinade, or toss it with tofu and other dishes.

Notes

  • Adjust the cayenne pepper quantity to control the spiciness of the sauce.
  • For a lighter version, consider using low-fat mayonnaise.
  • This sauce can be stored in an airtight container in the refrigerator for up to one week.
  • Mix well before each use as some separation may occur.

Keywords: honey mustard sauce, quick sauce, dipping sauce, marinade, 5 minute sauce, honey and mustard, easy sauce recipe