Dessert

Air Fryer S’mores Recipe

ByClara Bennett December 6, 2025December 6, 2025

Introduction

Air Fryer S’mores bring the classic campfire treat right into your kitchen with a quick and easy twist. Perfectly melted chocolate and toasted marshmallows come together in just minutes for a delightful snack or dessert.

A close-up view of a s'more shows three layers starting from the bottom: a square golden-brown graham cracker with a coarse texture, a thick layer of gooey, shiny dark chocolate on top, and a large, slightly fluffy white marshmallow underneath, visibly soft and partly melted. The top layer is another square golden-brown graham cracker sprinkled with coarse salt crystals. The s'more is held by a woman's hand against a white marbled textured surface, with parts of other s'mores visible but out of focus. photo taken with an iphone --ar 4:5 --v 7

Ingredients

6 graham crackers (broken in half)
6 jumbo marshmallows (square or circular)
2 Hershey’s bars (full size, broken into smaller blocks)
⅛ tsp flaky sea salt (for sprinkling on top of chocolate)

Instructions

Step 1: Preheat the air fryer to 350°F for a couple of minutes.
Step 2: Break the graham crackers in half and place chocolate pieces on top of half of the cracker halves. Set the other halves aside.
Step 3: Place the graham crackers with chocolate in the air fryer for 10 seconds to slightly melt the chocolate. Carefully remove them with a metal spatula and place on a plate or tray.
Step 4: Air fry the marshmallows for 1½ to 2 minutes until toasted and puffy. Use tongs to remove them and place one marshmallow on top of each chocolate-covered graham cracker half.
Step 5: Top each marshmallow with the remaining graham cracker halves and gently press down to assemble the s’mores.
Step 6: Sprinkle a small pinch of flaky sea salt on top of the chocolate for an extra flavor boost, if desired.

Tips & Variations

Use different types of chocolate like dark or white chocolate to customize your s’mores flavor.
Try adding a thin layer of peanut butter on the graham crackers before adding chocolate for a rich twist.
Make sure to watch the marshmallows closely in the air fryer to prevent burning.

Storage

Air fryer s’mores are best enjoyed fresh for the perfect gooey texture. If you have leftovers, store them in an airtight container at room temperature for up to 1 day. Reheating is not recommended as marshmallows can harden.

How to Serve

The image shows a close-up of two stacked s'mores on a white marbled surface. Each s'more has three layers: a light brown, textured graham cracker on the top and bottom, with a thick, soft, white melted marshmallow layer in between. A glossy, dark brown melted chocolate layer peeks out slightly beneath the top graham cracker, adding a rich contrast. The s'mores look gooey and freshly made, with soft edges on the marshmallows and a crumbly texture on the crackers. In the blurry background, there are more s'mores and marshmallows, enhancing the cozy, sweet atmosphere. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use mini marshmallows instead of jumbo marshmallows?

Yes, mini marshmallows can be used, but you may want to add a few per s’more to achieve the desired gooey texture.

Is it safe to cook marshmallows in the air fryer?

Yes, cooking marshmallows in the air fryer works well, but keep a close eye on them to prevent burning, as they toast quickly at 350°F.

Air Fryer S’mores Recipe

★★★★★

4.6 from 70 reviews

This Air Fryer S’mores recipe offers a quick and delicious way to enjoy the classic campfire treat using an air fryer. Perfectly melted chocolate, toasted marshmallows, and crisp graham crackers come together in just a few minutes for an easy, satisfying dessert.

Author: Clara
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Yield: 6 s’mores 1x
Category: Dessert
Method: Air Frying
Cuisine: American

Ingredients

Scale

Base

6 graham crackers, broken in half

Filling

6 jumbo marshmallows (square or circular)
2 Hershey’s bars (full size, broken into smaller blocks)

Topping

⅛ tsp flaky sea salt (for sprinkling on top of chocolate)

Instructions

Preheat the Air Fryer: Preheat your air fryer to 350°F for a couple of minutes to ensure it reaches the perfect temperature for melting chocolate and toasting marshmallows.
Prepare Graham Crackers and Chocolate: Break each of the 6 graham crackers in half. Place chocolate pieces on half of these graham cracker halves, while setting the other halves aside for the sandwich tops.
Melt the Chocolate: Carefully place the graham crackers topped with chocolate into the preheated air fryer. Air fry for approximately 10 seconds, just enough to slightly melt the chocolate but not overheat it. Use a metal spatula to remove them gently and set them on a plate or tray.
Toast the Marshmallows: Place the jumbo marshmallows into the air fryer basket or tray and air fry at 350°F for 1½ to 2 minutes. This will give them a golden toasted exterior and soft, gooey inside. Use tongs to carefully remove the marshmallows.
Assemble S’mores: Place one toasted marshmallow on top of each chocolate-covered graham cracker. Sprinkle a tiny pinch (⅛ tsp) of flaky sea salt on top of the chocolate for a subtle salty contrast.
Complete the Sandwich: Top each marshmallow with the remaining graham cracker halves and gently press down to assemble your s’mores. Serve immediately for best taste and texture.

Notes

Use a metal spatula and tongs carefully to avoid burns.
Adjust marshmallow toasting time based on your air fryer’s strength.
Flaky sea salt enhances the flavor, but it’s optional if you prefer a traditional sweet-only treat.
Serve immediately as marshmallows harden quickly as they cool.
For a variation, try different chocolate types like dark or white chocolate.

Keywords: air fryer s’mores, easy s’mores recipe, quick dessert, toasted marshmallows, chocolate treats

Clara Bennett

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