Black Forest Trifle Recipe
Indulge in the decadent layers of chocolate cake, rich chocolate pudding, sweet cherry pie filling, and luscious whipped cream in this delightful Black Forest Trifle recipe. Perfect for special occasions or a sweet treat any day!
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: 8 servings
- Category: Dessert
- Method: Layering
- Cuisine: German
- Diet: Vegetarian
Ingredients
Cake:
- Chocolate cake, cubed or crumbled
Custard:
- Chocolate pudding, homemade or store-bought
Cream:
- Whipping cream, sugar, vanilla extract
Fruit:
- Cherry pie filling, store-bought or homemade
Cherry Liqueur:
- Cherry brandy or cherry juice
Instructions
- Prepare Cake: Bake and cube chocolate cake.
- Make Custard: Prepare chocolate pudding and let it cool.
- Prepare Fruit: Make cherry pie filling or use store-bought.
- Whip Cream: Make whipped cream with sugar and vanilla.
- Assemble: Layer cake, pudding, cherry filling, and whipped cream. Repeat layers.
- Chill: Refrigerate for at least 1 hour or overnight.
- Garnish and Serve: Add final touches before serving.
Notes
- You can adjust the amount of cherry liqueur to suit your preference.
- For a non-alcoholic version, substitute cherry juice for cherry liqueur.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 25g
- Sodium: 240mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Black Forest Trifle, Chocolate, Cherry, Dessert, German, Trifle Recipe
Find it online: https://kitchenbyclara.com/black-forest-trifle-recipe/
