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Boom Boom Sauce: A Spicy, Creamy Dipping and Sandwich Spread Recipe

4.5 from 82 reviews

Boom Boom Sauce is a creamy, tangy, and slightly spicy condiment that perfectly complements fried foods, sandwiches, and burgers. This easy-to-make sauce combines mayonnaise, ketchup, sweet chili sauce, and a blend of spices to create a balanced flavor with a kick of sriracha heat. Ideal as a dip or a spread, Boom Boom Sauce elevates everyday dishes with minimal effort.

Ingredients

Scale

Ingredients

  • 1 cup mayonnaise (low-fat or regular)
  • 3 tablespoons ketchup
  • 3 tablespoons sweet chili sauce
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 2 teaspoons sriracha
  • 1/8 teaspoon Kosher salt
  • Cracked black pepper, to taste

Instructions

  1. Combine Ingredients: In a medium-sized bowl, add 1 cup of mayonnaise, 3 tablespoons of ketchup, 3 tablespoons of sweet chili sauce, 1/2 teaspoon of onion powder, 1/2 teaspoon of garlic powder, 2 teaspoons of sriracha, 1/8 teaspoon of Kosher salt, and cracked black pepper to taste.
  2. Whisk Together: Using a whisk or fork, thoroughly mix all the ingredients together until the sauce is smooth and well blended with no lumps.
  3. Store: Transfer the sauce into an airtight container and refrigerate it. Let it chill until ready to use, which helps the flavors meld together.
  4. Enjoy: Serve as a delicious dipping sauce for fried items like chicken or fries, or spread it on sandwiches and burgers for an added burst of flavor.

Notes

  • Adjust the sriracha amount to control the heat level.
  • Use low-fat mayonnaise for a lighter version.
  • Sweet chili sauce adds a subtle sweetness and slight tang; substitute with a mix of honey and chili sauce if unavailable.
  • The sauce keeps well refrigerated for up to one week.
  • Perfect accompaniment for fried foods, grilled items, or as a sandwich spread.

Keywords: Boom Boom Sauce, Spicy dipping sauce, Mayonnaise sauce, Sandwich spread, Easy sauce recipe