Buckeye Graham Crackers Recipe
Indulge in these irresistible Buckeye Graham Crackers that bring together the classic flavors of peanut butter and chocolate in a crunchy, sweet treat.
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Total Time: 25 minutes
- Yield: 24 Buckeye Graham Crackers 1x
- Category: Dessert
- Method: Baking, No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Graham Crackers:
- 12 graham crackers (broken in half)
Peanut Butter Mixture:
- 1 1/2 cups creamy peanut butter
- 1/2 cup butter (1 stick)
- 2 1/2 cups powdered sugar
- 1 tsp vanilla extract
Chocolate Coating:
- 3 1/2 cups semi-sweet chocolate chips
- 4 tbsp vegetable oil (divided)
- 1 cup peanut butter chips
Instructions
- Prepare Graham Crackers: Break graham crackers in half and place them on a lined baking sheet.
- Mix Peanut Butter Mixture: Combine peanut butter, butter, powdered sugar, and vanilla extract until smooth.
- Form Peanut Butter Balls: Roll mixture into 1-inch balls and place one on each graham cracker.
- Flatten Balls: Flatten peanut butter balls onto each graham cracker.
- Melt Chocolate: Microwave chocolate chips and 3 tbsp oil until smooth.
- Coat Graham Crackers: Dip each cracker in chocolate and place back on the baking sheet.
- Prepare Peanut Butter Drizzle: Melt peanut butter chips and 1 tbsp oil, then drizzle over chocolate-coated crackers.
- Set and Enjoy: Chill in the fridge to set the chocolate before serving.
Notes
- You can sprinkle chopped nuts or sea salt on top before the chocolate sets for added flavor and texture.
Nutrition
- Serving Size: 1 Buckeye Graham Cracker
- Calories: 280
- Sugar: 20g
- Sodium: 110mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Buckeye Graham Crackers, Peanut Butter Chocolate Treat, Dessert Recipe
Find it online: https://kitchenbyclara.com/buckeye-graham-crackers-recipe/
