Chicken with Peaches – 30-Minute One-Pan Meal Recipe
This Chicken with Peaches recipe is a delightful 30-minute one-pan meal that combines the savory flavors of perfectly cooked chicken thighs with the sweetness of caramelized peaches. A touch of honey and lemon juice adds a burst of freshness to this dish, making it a perfect balance of flavors.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: One-Pan Cooking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
For the Chicken:
- 1.4 lb chicken thighs (boneless skinless)
- 1/2 teaspoon chili powder
- 1 teaspoon Italian seasoning
- Salt and pepper, to taste
- 2 tablespoons olive oil
For the Peaches:
- 2 yellow peaches (medium size, thoroughly washed, cored, and sliced)
- 3 tablespoons honey
- 1/2 lemon (freshly squeezed)
- 2 tablespoons butter
Instructions
- Season chicken thighs: Season chicken thighs with chili powder, Italian seasoning, salt, and pepper.
- Cook chicken: Heat a cast-iron skillet over medium heat, add olive oil, and cook chicken thighs for 5 minutes on each side until cooked through.
- Cook peaches: In the same skillet, cook sliced peaches for about 5 minutes. Add honey, lemon juice, and butter.
- Assembly: Nestle the cooked chicken among the peaches, reheat briefly, and top with fresh thyme.
Notes
- Ensure not to overcook the peaches to maintain their texture.
- Adjust honey and chili powder according to taste preference.
- Feel free to garnish with additional herbs or nuts for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 380 kcal
- Sugar: 21g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 120mg
Keywords: Chicken with Peaches, One-Pan Meal, Chicken Thighs Recipe, Peach Recipe, Quick Dinner
