Cinnamon Sugar Baked Peaches Recipe
Indulge in the delightful flavors of these Cinnamon Sugar Baked Peaches – a simple yet elegant dessert that captures the essence of ripe peaches with warm spices and a touch of sweetness.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Total Time: 40-45 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Fresh Peaches:
- 4 ripe peaches
Cinnamon Sugar Mix:
- 1/4 cup granulated sugar
- 1 tablespoon ground cinnamon
- 1 tablespoon brown sugar, packed
- A pinch of salt
Butter Mixture:
- 2 tablespoons unsalted butter, melted
- 1/4 teaspoon vanilla extract
- 1/2 teaspoon lemon juice
Instructions
- Preheat the oven: Preheat the oven to 375°F (190°C).
- Prepare the peaches: Cut the peaches in half, remove the pits, and arrange them in a baking dish, cut side up.
- Mix the sugars: In a small bowl, combine the granulated sugar, cinnamon, and brown sugar. Stir well.
- Prepare the butter mixture: Drizzle melted butter and vanilla extract over the peach halves.
- Add the sugar mixture: Sprinkle the cinnamon-sugar mix over the peaches evenly.
- Enhance the flavor: Add lemon juice and a pinch of salt to the peaches.
- Bake: Cover the dish with foil and bake for 25-30 minutes until tender.
- Optional step: Remove foil for a crispy top in the last 5 minutes of baking.
- Cool and serve: Let the peaches cool slightly before serving.
Notes
- You can serve these baked peaches with a scoop of vanilla ice cream for a decadent treat.
Nutrition
- Serving Size: 1 peach half
- Calories: 150
- Sugar: 18g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Cinnamon Sugar Baked Peaches, Baked Peaches Recipe, Dessert with Peaches
Find it online: https://kitchenbyclara.com/cinnamon-sugar-baked-peaches-recipe/
