Creamy Cucumber Salad Recipe
A refreshing and creamy cucumber salad recipe that is perfect for a summer day. This salad is a delightful blend of crisp cucumbers coated in a tangy and creamy dressing.
- Prep Time: 15 minutes
- Total Time: 1 hour 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
Cucumber Salad:
- 2 English cucumbers
Dressing:
- ½ cup Sour Cream
- 1 tbsp Dill
- 2 tbsp White vinegar
- ½ tsp Salt
- ¼ tsp Garlic powder
- 1 tsp Sugar
- ½ Red onion (optional)
Instructions
- Peel the cucumbers: Begin by peeling the cucumbers.
- Cut and prepare cucumbers: Slice the cucumbers thinly and place them in a large bowl.
- Prepare the dressing: In a small bowl, combine the sour cream, dill, white vinegar, salt, sugar, and garlic powder.
- Coat cucumbers: Pour the dressing over the cucumber slices and mix until evenly coated.
- Chill and serve: Refrigerate the salad for at least 1 hour before serving. Enjoy this creamy cucumber salad cold.
Nutrition
- Serving Size: 1 serving
- Calories: 120 kcal
- Sugar: 4g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Cucumber Salad, Creamy Salad, Summer Recipe, Cold Salad
Find it online: https://kitchenbyclara.com/creamy-cucumber-salad-recipe/
