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Easy Air Fryer Nachos Recipe

4.9 from 130 reviews

Easy Air Fryer Nachos are a quick and delicious snack made by layering tortilla chips and melted cheese, cooked to perfection in an air fryer. Customize with your favorite toppings for a flavorful treat ideal for parties or casual snacking.

Ingredients

Scale

Base Ingredients

  • 4 cups tortilla chips
  • 2 cups grated cheese (such as Cheddar, Monterey Jack, Colby, or a blend)

Optional Toppings

  • Pico de gallo
  • Sour cream
  • Avocado
  • Cilantro

Instructions

  1. Prep: Place a sheet of parchment paper or aluminum foil in your air fryer, covering the bottom and a bit of the sides to prevent sticking and make cleanup easier.
  2. Assemble: Layer half of the tortilla chips on the parchment or foil, then sprinkle half of the grated cheese evenly over the chips. Add the remaining chips on top, followed by the rest of the cheese, creating two cheesy layers.
  3. Air Fry: Cook the assembled nachos in the air fryer at 325°F (162°C) for about 5 minutes, or until the cheese has fully melted and is bubbly.
  4. Serve: Carefully transfer the nachos on the parchment to a serving plate. Add your choice of toppings such as pico de gallo, sour cream, avocado slices, and fresh cilantro before serving.

Notes

  • Use a sturdy parchment paper or foil that fits well in your air fryer basket to avoid blocking air circulation.
  • Feel free to customize with additional toppings like jalapeños, black beans, or cooked ground meat for more flavor and texture.
  • Serve immediately to enjoy the nachos crispy and cheesy.
  • Make sure not to overcrowd the air fryer basket to ensure even cooking.

Keywords: Air Fryer Nachos, Quick Nachos, Easy Snack, Cheesy Nachos, Mexican Snack