Easy Goat Cheese and Honey Bites Recipe
These easy goat cheese and honey bites are the perfect combination of sweet, savory, and flaky. With just a few simple ingredients, you can create a delightful appetizer or snack that will impress your guests.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes about 24 bites 1x
- Category: Appetizer, Snack
- Method: Baking
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
Puff Pastry:
- 1 package puff pastry
Goat Cheese Filling:
- 6–8 oz. goat cheese
Finishing Touches:
- 1/4 cup honey
- 4 sprigs thyme
Instructions
- Thaw and Cut Pastry: Follow the package instructions for thawing the puff pastry sheets. Roll out the dough slightly and cut rounds using a 2-inch circle cutter.
- Prepare for Baking: Transfer the pastry rounds to a baking sheet lined with parchment paper and create an indentation in the center of each round.
- Fill and Bake: Place a teaspoon of goat cheese in each indentation. Bake at 400°F until golden brown, about 8-10 minutes.
- Final Touches: After baking, allow the bites to cool for 2 minutes. Drizzle with honey and garnish with chopped thyme before serving.
Notes
- For added flavor, consider sprinkling a touch of sea salt over the finished bites.
- These bites are best served warm.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 4g
- Sodium: 110mg
- Fat: 8g
- Saturated Fat: 4.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg
Keywords: goat cheese, honey, puff pastry, appetizer, easy recipe
