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Easy Stuffed Bell Peppers Recipe

Easy Stuffed Bell Peppers Recipe

5.1 from 24 reviews

These Easy Stuffed Bell Peppers are a delicious and satisfying meal that’s perfect for a cozy dinner at home. Savory ground beef, cooked brown rice, and flavorful seasonings all stuffed inside colorful bell peppers and baked to perfection with melty cheese on top.

Ingredients

Scale

Main Ingredients:

  • 2 Tablespoons Extra-virgin Olive Oil (or avocado oil)
  • 1 Medium Onion (diced)
  • 23 Garlic Cloves (minced)
  • 1 pound Lean Ground Beef
  • 1½ Cup Cooked Brown Rice
  • 14.5 ounces Diced Tomatoes (one can)
  • 1 Tablespoon Tomato Paste
  • 1 Teaspoon Dried Oregano
  • 1 Tablespoon Smoked Paprika (see notes)
  • Kosher salt and pepper (to taste)

Additional Ingredients:

  • 7 Large Bell Peppers (top and core removed)
  • 1 Cup Shredded Cheddar Jack Cheese
  • freshly chopped parsley (for garnish)

Instructions

  1. Preheat Oven: Preheat your oven to 375°F. Place the 7 Large Bell Peppers cut side up into a baking dish or a rimmed tray.
  2. Sauté Onion: Heat 2 Tablespoons Extra-virgin Olive Oil in a large pan over medium heat. Sauté 1 Medium Onion until softened, then add 2-3 Garlic Cloves and cook for 1 minute.
  3. Cook Beef Mixture: Add Lean Ground Beef to the pan and cook until no longer pink. Stir in Cooked Brown Rice, Diced Tomatoes, Tomato Paste, Dried Oregano, and Smoked Paprika. Cook until slightly reduced, about 4-5 minutes. Season with salt and pepper.
  4. Stuff Peppers: Fill each pepper with the beef mixture and bake until peppers are mostly tender, about 10-12 minutes.
  5. Add Cheese: Sprinkle Shredded Cheddar Jack Cheese over each pepper and bake for an additional 5-7 minutes until cheese is melted. Garnish with chopped parsley before serving.

Notes

  • Smoked paprika adds a delicious smoky flavor to the dish.
  • You can customize the filling with your favorite ingredients like beans, corn, or different types of cheese.

Nutrition

Keywords: Stuffed Bell Peppers, Easy Dinner Recipe, Ground Beef Stuffed Peppers