Folded Wraps Recipe
Learn how to make delicious Folded Wraps with this simple recipe. These versatile wraps are easy to prepare and can be customized with your favorite ingredients.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Varies
- Category: Main Dish
- Method: Folding
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Ingredients for Folded Wraps:
- Soft tortillas
- Cooking spray (if serving warmed)
Ingredients for Inside Wrap:
- List of ingredients for filling
Instructions
- Prepare the Tortilla: Place a tortilla flat on a plate or work surface. Cut from the center of the tortilla straight out to one side. This single cut divides the tortilla into four quadrants.
- Layer the Ingredients: Distribute your chosen ingredients into each quadrant of the tortilla.
- Fold the Wrap: Fold the wrap up, then over, and finally down to create a triangle shape.
- Serve: Enjoy your Folded Wraps as is, or if preferred, heat them before serving depending on the fillings.
Notes
- You can get creative with the fillings, such as adding meats, cheeses, veggies, or spreads.
- Experiment with different seasonings and sauces for added flavor.
Nutrition
- Serving Size: 1 Wrap
- Calories: Approximately 250
- Sugar: Varies based on fillings
- Sodium: Varies based on fillings
- Fat: Varies based on fillings
- Saturated Fat: Varies based on fillings
- Unsaturated Fat: Varies based on fillings
- Trans Fat: Varies based on fillings
- Carbohydrates: Varies based on fillings
- Fiber: Varies based on fillings
- Protein: Varies based on fillings
- Cholesterol: Varies based on fillings
Keywords: Folded Wraps, Tortilla Wraps, Easy Lunch Recipe
Find it online: https://kitchenbyclara.com/folded-wraps-recipe/
