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Four Ingredient Funfetti Cake Batter Dip Recipe

4.7 from 781 reviews

This Four Ingredient Funfetti Cake Batter Dip is a delightful, creamy dessert dip that combines the flavors of funfetti cake with smooth cream cheese and whipped topping. It’s easy to make, perfect for parties or casual snacking, and can be paired with a variety of dippers like graham crackers, pretzels, and fresh fruit.

Ingredients

Scale

Main Ingredients

  • 8 oz cream cheese, softened to room temperature
  • 8 oz whipped topping (such as Cool Whip), thawed
  • 1 box Funfetti cake mix (unprepared)
  • 1/32/3 cup milk
  • Sprinkles, for garnishing

Instructions

  1. Mix Cream Cheese and Whipped Topping: In a large mixing bowl, add the softened cream cheese and thawed whipped topping. Use a hand mixer to beat the two ingredients together until the mixture becomes smooth and creamy, ensuring there are no lumps.
  2. Add Cake Mix and Milk: Stir in the Funfetti cake mix along with 1/3 cup of milk using a wooden spoon. The mixture will be quite thick initially.
  3. Adjust Consistency: Gradually add additional milk, a little at a time, while stirring to achieve your desired dip consistency. Typically, about 2/3 cup of milk is used, but adjust as preferred.
  4. Garnish and Serve: Transfer the dip to a serving bowl, garnish with sprinkles for a colorful touch, and serve with your favorite dippers such as graham crackers, animal crackers, vanilla wafers, pretzels, or fresh fruit.

Notes

  • Make sure the cream cheese is softened to room temperature for easier mixing and smoother texture.
  • Adjust milk quantity to achieve the perfect dipping consistency.
  • Use a hand mixer for best results to ensure a fluffy texture.
  • This dip is best served chilled; refrigerate if not serving immediately.
  • Try different types of sprinkles or add-ins like mini chocolate chips for extra fun.

Keywords: Funfetti Cake Batter Dip, dessert dip, easy dessert, no bake, party dip, cream cheese dip, funfetti, sweet dip