Grinch Fudge Recipe
This festive Grinch Fudge is a delightful holiday treat made with creamy white chocolate, sweetened condensed milk, and a vibrant green color, topped with colorful holiday sprinkles. It’s easy to prepare and perfect for sharing during the Christmas season.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 10 minutes prep + overnight setting
- Yield: Approximately 36 squares 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Fudge Base
- 3 cups white chocolate chips
- 15 oz can sweetened condensed milk
- 1 tablespoon pure vanilla extract
- 3–5 drops leaf green gel food coloring
Toppings
- 1 ½ cups Sprinkle Pop holiday sprinkles
Instructions
- Prepare the Pan: Spray a piece of wax paper with cooking spray and place it into the bottom of a 9 x 13 inch baking pan to prevent sticking.
- Mix Ingredients: In a medium pot, whisk together the sweetened condensed milk, vanilla extract, and green gel food coloring until the mixture is uniform in color.
- Heat Mixture: Place the pot over medium to high heat and bring the mixture to a gentle simmer, stirring occasionally to prevent burning.
- Prepare Chocolate Chips: Place the white chocolate chips into a heat-safe bowl, ready to melt.
- Combine Mixture and Chocolate: Once the sweetened condensed milk mixture is simmering, pour it over the white chocolate chips. Let it sit for 1 minute to soften the chips.
- Whisk Until Smooth: Quickly whisk the chocolate chips and milk mixture together until the fudge mixture is fully combined and smooth without any lumps.
- Transfer to Pan: Pour and evenly spread the fudge mixture into the prepared baking dish.
- Add Sprinkles: Immediately sprinkle the holiday sprinkles over the top of the fudge for a festive finish.
- Set and Harden: Allow the fudge to cool and harden at room temperature overnight before cutting into squares.
- Serve: Enjoy your vibrant and delicious Grinch Fudge as a perfect holiday treat!
Notes
- For best results, use white chocolate chips rather than white candy melts to ensure smooth texture.
- Adjust the amount of green gel food coloring to achieve your desired shade of green.
- Leaving the fudge to set overnight at room temperature ensures it hardens properly without refrigeration.
- You can substitute the holiday sprinkles with any colorful sprinkle mix to customize the look.
Keywords: Grinch fudge, holiday fudge, Christmas dessert, white chocolate fudge, green fudge, festive treats
Find it online: https://kitchenbyclara.com/grinch-fudge-recipe/
