Grinch Hot Chocolate Recipe
This festive Grinch Hot Chocolate is a creamy, indulgent holiday drink featuring white chocolate and sweetened condensed milk, slow-cooked to perfection for a rich and smooth texture. Infused with green and yellow food coloring, it captures the whimsical spirit of the Grinch season, making it a fun and cozy treat to share during winter celebrations.
- Author: Clara
- Prep Time: 10 minutes
- Cook Time: 2 hours 30 minutes
- Total Time: 2 hours 40 minutes
- Yield: 8 servings 1x
- Category: Beverage
- Method: Slow Cooking
- Cuisine: American
Liquid Ingredients
- 4 cups heavy cream
- 4 cups milk (whole milk or two percent recommended)
- 14 ounces sweetened condensed milk
- 1 tablespoon vanilla extract
Chocolate
- 16 ounces white chocolate chips
Coloring
- Green food coloring (few drops)
- Yellow food coloring (few drops)
- Combine Ingredients: In a slow cooker, add the heavy cream, milk, white chocolate chips, sweetened condensed milk, and vanilla extract. Stir gently until all ingredients are evenly mixed to ensure a consistent flavor throughout.
- Slow Cook the Mixture: Set the slow cooker to low heat and cook the mixture for 2-3 hours. Stir every 20-30 minutes to help the chocolate melt thoroughly and blend smoothly with the dairy, creating a rich and creamy base.
- Add Food Coloring: Gradually add green and yellow food coloring, a few drops at a time, stirring gently until you achieve the distinctive Grinch-inspired color. Adjust the shades to your preference for a vibrant, festive look.
- Keep Warm and Serve: Switch the slow cooker to the warm setting and maintain temperature for up to 3 hours to keep the hot chocolate ready to serve. Pour into mugs and optionally top with mini marshmallows, whipped cream, or sprinkles to enhance the festive feel before enjoying.
Notes
- Stirring regularly during cooking prevents the chocolate from sticking to the sides and burning.
- Use whole milk or two percent to achieve the ideal creamy texture and flavor intensity.
- Adjust the amount of food coloring to personalize the Grinch hue.
- For a thicker hot chocolate, reduce the amount of milk slightly or add more white chocolate chips.
- Leftovers can be stored in the refrigerator for up to 3 days and reheated gently on the stove or in a slow cooker.
Keywords: Grinch hot chocolate, white chocolate hot cocoa, holiday drink, slow cooker hot chocolate, festive beverage, creamy hot chocolate