Grinch Oreo Truffles Recipe

Introduction

These Grinch Oreo Truffles are a festive and delicious treat perfect for holiday parties or gifting. Combining creamy cream cheese with golden Oreos and a vibrant green candy coating, they’re as fun to make as they are to eat.

Ingredients

• 14.3 ounces golden Oreos (about 36 Oreos)
• 8 ounces cream cheese, at room temperature
• 1/4 cup Christmas nonpareils
• 1 pound light green candy melts
• Heart sprinkles for decoration

Instructions

1. Step 1: Line a baking sheet with parchment paper and set aside.
2. Step 2: Crush the golden Oreos into fine crumbs using a food processor or place them in a large freezer bag and crush with a rolling pin.
3. Step 3: In a large mixing bowl, combine the softened cream cheese and Oreo crumbs using an electric mixer on low speed until fully blended.
4. Step 4: Stir in the Christmas nonpareils gently with a spatula to distribute without bleeding the colors.
5. Step 5: Scoop approximately 1.5 tablespoons of the mixture and roll into smooth balls between your palms. Place them on the prepared baking sheet. Repeat until all mixture is used.
6. Step 6: Chill the tray of truffles in the freezer for about 30 minutes to firm up.
7. Step 7: Melt the green candy melts in a microwave-safe bowl in 30 second intervals, stirring between each, until smooth.
8. Step 8: Dip each chilled truffle into the melted candy coating, allowing excess to drip off, then place back on the parchment-lined sheet.
9. Step 9: Drizzle extra melted chocolate over the coated truffles and top with heart sprinkles for a festive finish.
10. Step 10: Let the truffles set completely before serving or storing. Enjoy!

Tips & Variations

• Use white candy melts with green food coloring if light green candy melts are unavailable.
• For a more intense flavor, chill the cream cheese overnight before mixing.
• Swap heart sprinkles for other festive decorations like red sugar crystals or mini candy canes.

Storage

Store the truffles in an airtight container in the refrigerator for up to one week. Let them come to room temperature for 10 minutes before serving for the best texture. They can also be frozen for up to 3 months; thaw overnight in the fridge before enjoying.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use regular Oreos instead of golden Oreos?

Yes, regular Oreos will work just as well and give the truffles a classic chocolate flavor instead of the vanilla note from golden Oreos.

What can I substitute if I don’t have candy melts?

You can use white chocolate chips for coating. Melt them gently in the microwave or a double boiler and add a few drops of green food coloring to achieve the festive green color.

Grinch Oreo Truffles Recipe

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These festive Grinch Oreo Truffles are a delightful no-bake treat featuring crushed golden Oreos blended with cream cheese, dipped in smooth green candy melts, and decorated with colorful Christmas sprinkles and heart accents. Perfect for holiday parties, these easy-to-make truffles combine creamy, crunchy, and sweet flavors in every bite.

• Author: Clara
• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Total Time: 45 minutes
• Yield: Approximately 36 truffles 1x
• Category: Dessert
• Method: No-Cook
• Cuisine: American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

Base

• 14.3 ounces golden Oreos (approximately 36 Oreos)
• 8 ounces cream cheese, at room temperature

Toppings and Coating

• 1/4 cup Christmas nonpareils
• 1 pound light green candy melts
• Heart sprinkles for garnish

Instructions

1. Prepare Baking Sheet: Line a baking sheet with parchment paper and set aside to place your truffles on later.
2. Crush Oreos: Use a food processor or place Oreos in a large freezer bag and crush finely with a rolling pin until you have even crumbs.
3. Mix Cream Cheese and Crumbs: In a large mixing bowl, combine the softened cream cheese and Oreo crumbs. Use an electric mixer on low speed to blend completely.
4. Add Sprinkles: Gently fold in the Christmas nonpareils with a spatula to evenly distribute colors without overmixing to avoid color bleed.
5. Form Balls: Using a 1.5 tablespoon cookie scoop, portion the mixture and roll between your palms to form smooth balls. Place each on the prepared baking sheet.
6. Chill: Freeze the truffles on the baking sheet for about 30 minutes to firm up.
7. Melt Candy Coating: Pour the green candy melts into a microwave-safe bowl and heat in 30-second intervals, stirring after each, until completely melted and smooth.
8. Dip Truffles: Dip each chilled truffle ball into the melted candy melts, allowing excess coating to drip off before placing back on the parchment-lined sheet.
9. Decorate: Drizzle additional melted chocolate over the coated truffles and top with heart sprinkles for a festive finish.
10. Set and Serve: Allow the coating to set at room temperature or in the fridge before enjoying these festive treats.

Notes

• Ensure cream cheese is fully softened before mixing for smooth texture.
• Do not overmix Oreos with cream cheese to prevent truffles from becoming too soft.
• Use parchment paper to prevent sticking during dipping and setting.
• Candy melts can be substituted with colored white chocolate or chocolate melts if preferred.
• Store truffles in an airtight container in the refrigerator for up to one week.
• These truffles make excellent holiday gifts when packed decoratively.

Keywords: Grinch Oreo Truffles, holiday truffles, no bake dessert, Christmas sweets, Oreo truffles, festive treats