Halloween Buffalo Chicken Dip Recipe
A spooky and delicious Halloween Buffalo Chicken Dip that is perfect for your next Halloween party. Creamy, cheesy, and packed with flavor, this dip will be a hit with both kids and adults.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Chicken:
- 1 lb chicken breast, shredded
Cream Cheese Mixture:
- 16 oz cream cheese, softened
- 1–2 cups buffalo sauce (varies based on spice preference)
- 1/4 cup ranch dressing
Toppings:
- 1/2 lb mozzarella cheese, sliced
- 1 tube black writing gel
Instructions
- Preheat Oven: Preheat oven to 350 degrees.
- Coat Chicken: Mix shredded chicken with buffalo sauce in a plastic bag until well coated.
- Layer Cream Cheese: Spread cream cheese on the bottom of a 9×13 baking dish.
- Add Chicken: Layer the buffalo chicken on top of the cream cheese.
- Drizzle Ranch: Pour ranch dressing over the chicken without mixing.
- Add Cheese Ghosts: Cut out ghost shapes from mozzarella slices using a cookie cutter. Place the ghost cheese on top of the chicken mixture.
- Bake: Bake at 350 degrees for 15-20 minutes until cheese is melted and bubbly.
- Decorate: Use the writing gel to draw eyes and mouths on the cheese ghosts.
- Serve: Serve warm with chips, bread, crackers, or veggies.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 13g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 90mg
Keywords: Halloween, Buffalo Chicken, Dip, Party Food, Spooky, Easy Recipe
Find it online: https://kitchenbyclara.com/halloween-buffalo-chicken-dip-recipe/
