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High-Protein Cottage Cheese Veggie Bake Recipe

High-Protein Cottage Cheese Veggie Bake Recipe
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★★★★★

4.7 from 23 reviews

This High-Protein Cottage Cheese Veggie Bake is a delicious and nutritious dish that’s perfect for a hearty meal. Packed with cottage cheese, mixed veggies, and cheddar cheese, this bake is easy to make and full of flavor.

Ingredients

Scale

Cottage Cheese Mixture:

  • 2 cups cottage cheese
  • 3 large eggs

Veggie Mixture:

  • 2 cups frozen mixed veggies (peas, carrots, corn, or your favorite blend)
  • 1 cup shredded cheddar cheese
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • 1 tbsp olive oil (for greasing the pan)

Instructions

  1. Preheat the Oven: Preheat the oven to 375°F (190°C) and grease a 9×9-inch baking dish with olive oil.
  2. Mix Cottage Cheese: In a large bowl, whisk together the cottage cheese and eggs until smooth and well combined.
  3. Add Veggies and Cheese: Stir in the frozen mixed veggies, shredded cheddar cheese, garlic powder, onion powder, salt, and pepper.
  4. Transfer to Baking Dish: Pour the mixture into the prepared baking dish and spread it out evenly.
  5. Bake: Bake in the preheated oven for 30-35 minutes, or until the top is golden and the dish is set.
  6. Serve: Allow to cool slightly before slicing into squares and serving.

Nutrition

Keywords: High-Protein, Cottage Cheese, Veggie Bake, Healthy, Easy, Vegetarian

Find it online: https://kitchenbyclara.com/high-protein-cottage-cheese-veggie-bake-recipe/