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Key Lime Pie Yogurt Bark Recipe

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★★★★★

4.9 from 53 reviews

This refreshing Key Lime Pie Yogurt Bark is a delightful, healthy frozen treat combining creamy Greek yogurt with zesty key lime juice, a hint of sweetness, and crunchy gluten-free graham crackers and toasted coconut. Packed with protein and flavor, it’s easy to prepare and perfect for a guilt-free snack or dessert.

Ingredients

Scale

Yogurt Mixture

  • 2.5 cups plain Greek yogurt (non-fat or low-fat, or substitute dairy-free yogurt of choice)
  • 3.5 tbsp key lime juice
  • 2 tbsp powdered Swerve (or 1 tbsp honey, adjust sweetness to taste)
  • 1 teaspoon vanilla extract
  • 1 tablespoon lime zest
  • 1 scoop vanilla protein powder (regular or dairy-free)

Toppings

  • 1/3 cup crushed gluten-free graham crackers (e.g., Simple Mills Honey Cinnamon Sweet Thins)
  • 1/4 cup toasted unsweetened coconut
  • Additional lime zest for sprinkling

Instructions

  1. Prepare the yogurt mixture: In a medium mixing bowl, combine Greek yogurt, key lime juice, vanilla protein powder, powdered Swerve (or chosen sweetener), lime zest, and vanilla extract. Stir thoroughly until the mixture is smooth and well combined.
  2. Spread the mixture: Line a baking sheet with parchment paper or a silicone baking mat. Evenly spread the yogurt mixture over the lined sheet, creating a thin, uniform layer.
  3. Add toppings: Sprinkle the crushed gluten-free graham crackers, toasted coconut, and some extra lime zest evenly over the surface of the yogurt layer.
  4. Freeze the bark: Place the baking sheet in the freezer for 2 to 3 hours, or until the yogurt mixture is completely frozen and firm.
  5. Break into pieces: Remove the baking sheet from the freezer and carefully lift the parchment or silicone mat. Break the frozen yogurt bark into bite-sized pieces.
  6. Store or serve: Enjoy immediately or store the bark pieces in an airtight container in the freezer for up to 2 weeks. To prevent sticking, keep the pieces in a single layer or separated by parchment paper sheets.

Notes

  • Use dairy-free yogurt and protein powder to make this recipe vegan-friendly.
  • Adjust sweetness according to your preference using powdered Swerve or honey.
  • Ensure the graham crackers are gluten-free if you require a gluten-free treat.
  • Store the bark properly to maintain texture and prevent sticking.
  • Feel free to experiment by adding chopped nuts or berries as extra toppings.

Keywords: key lime yogurt bark, frozen yogurt bark, healthy dessert, gluten-free dessert, protein snack, key lime pie inspired dessert

Find it online: https://kitchenbyclara.com/key-lime-pie-yogurt-bark-recipe/