Levain Bakery Rocky Road Cookies Recipe
Indulge in the irresistible delight of Levain Bakery Rocky Road Cookies. These decadent cookies are a chocolate lover’s dream, packed with gooey marshmallows, crunchy cashews, and rich chocolate chips.
- Author: Bennett
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Makes 12 large cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Dry Ingredients:
- 1 cup Cake Flour
- 1 1/2 cups All-Purpose Flour
- 1 teaspoon Cornstarch
- 3/4 teaspoon Baking Soda
- 1/2 teaspoon Salt
Wet Ingredients:
- 1 cup Cold Butter (cut into cubes)
- 1 cup Brown Sugar
- 1/2 cup Sugar
- 2 large Eggs
- 1 teaspoon Vanilla Extract
Additional Ingredients:
- 1/2 cup Unsweetened Cocoa Powder
- 1 3/4 cups Semi-Sweet Chocolate Chips
- 2 cups Mini Marshmallows
- 3/4 cup Cashews (roughly chopped)
- Preheat the Oven: Preheat the oven to 410 degrees Fahrenheit.
- Cream Butter and Sugars: In a large mixing bowl, cream together butter, brown sugar, and sugar for at least 4 minutes until light and creamy.
- Add Eggs and Vanilla: Mix in the eggs and vanilla extract for an additional minute.
- Combine Dry Ingredients: Fold in the cocoa powder, cake flour, all-purpose flour, cornstarch, baking soda, and salt. Add chocolate chips, marshmallows, and cashews.
- Shape the Dough: Roll the dough into 5 to 6-ounce balls and place them on a parchment-lined baking sheet.
- Enhance the Look: For a gourmet touch, top each cookie with extra chocolate chips and marshmallows, lightly pressing them in.
- Bake: Bake the cookies for 9-11 minutes. After baking, reshape the cookies by pressing the edges towards the center while they cool.
- Cool and Serve: Allow the cookies to rest for 15 minutes on the baking sheet before transferring them to a wire rack to cool completely.
Notes
- If marshmallows melt at the edges, reshape the cookies with a spatula while they are hot.
- For best results, use a light-colored baking sheet.
Nutrition
- Serving Size: 1 cookie
- Calories: 380
- Sugar: 23g
- Sodium: 210mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg
Keywords: Levain Bakery, Rocky Road Cookies, Chocolate, Marshmallows, Cashews, Dessert