Mint Chocolate Chip Protein Balls Recipe
These Mint Chocolate Chip Protein Balls are a delicious and nutritious snack that is easy to make. Packed with almond butter, oats, protein powder, and chocolate chips, these energy bites are perfect for a quick boost during the day.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 12 protein balls 1x
- Category: Snack
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Dry Ingredients:
- 1/2 cup (50g) rolled oats
- 1/4 cup (30g) vanilla protein powder
Wet Ingredients:
- 1 cup (240g) almond butter
- 2 tbsp (42g) honey
- 1/4 tsp peppermint extract
- 1/4 cup (40g) mini dark chocolate chips
- 1–2 tbsp (15-30ml) unsweetened almond milk (if needed)
Instructions
- Combine Ingredients: In a large mixing bowl, combine rolled oats, almond butter, honey, vanilla protein powder, and peppermint extract. Mix thoroughly.
- Add Almond Milk: If the mixture is too dry, add 1 tablespoon of almond milk at a time until desired consistency is reached.
- Fold in Chocolate Chips: Gently fold in the mini dark chocolate chips.
- Roll into Balls: Scoop out 1 tablespoon of the mixture and roll into a ball. Repeat.
- Chill: Place the protein balls on a baking sheet lined with parchment paper. Refrigerate for at least 20 minutes to firm up.
- Store: Store in an airtight container in the refrigerator for up to a week. Enjoy!
Nutrition
- Serving Size: 1 protein ball
- Calories: 120
- Sugar: 3g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Mint Chocolate Chip Protein Balls, Protein Balls Recipe, Healthy Snack, Energy Bites, No-Bake
