Muddy Buddy Cookies Recipe
Delicious Muddy Buddy Cookies recipe that combines the flavors of peanut butter, chocolate, and sugar for a delightful treat.
- Author: Bennett
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Dough:
- 1/2 cup Butter, softened
- 1/2 cup Peanut Butter
- 1/2 cup Granulated Sugar (plus extra for rolling)
- 1/2 cup Brown Sugar
- 1 teaspoon Vanilla extract
- 1 Egg
- 1/4 teaspoon Salt
- 1 teaspoon Baking Soda
- 2 cups all-purpose Flour
Additional:
- 1 cup Milk Chocolate Chips
- 1/4 cup Powdered Sugar (for sprinkling)
- Creaming the ingredients: In a stand mixer, cream together Butter, Peanut Butter, Granulated Sugar, and Brown Sugar until smooth. Add Vanilla and Egg, mix well.
- Preparing the dough: In a separate bowl, combine Flour, Salt, and Baking Soda. Gradually add to the wet ingredients, mixing until a smooth dough forms.
- Baking the cookies: Roll the dough into balls, coat with Sugar, and bake at 350°F for 10 minutes. Flatten slightly after baking.
- Adding chocolate topping: Melt Chocolate Chips, fill the cookies’ centers, and let set.
- Finishing touches: Dust the cookies with Powdered Sugar before serving.
Notes
- You can store these cookies in an airtight container for up to a week.
- Experiment with different types of chocolate for a unique flavor twist.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 12g
- Sodium: 110mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Muddy Buddy Cookies, Peanut Butter Cookies, Chocolate Cookies