Peanut Butter Brownie Swirl Cookies Recipe
Delicious and indulgent Peanut Butter Brownie Swirl Cookies that combine the best of both worlds in one irresistible treat.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 1 hour
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Peanut Butter Dough:
- 1/2 cup creamy peanut butter
- 1/4 cup softened butter
- 1/2 cup brown sugar
- 1 egg
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 1/2 tsp baking soda
- 1/4 tsp salt
Brownie Dough:
- 1/2 cup melted butter
- 1 cup white sugar
- 1/3 cup cocoa powder
- 1 egg
- 1 tsp vanilla extract
- 3/4 cup all-purpose flour
- 1/4 tsp baking powder
- 1/4 tsp salt
- 1/2 cup chocolate chips
Instructions
- Prepare Peanut Butter Dough: Beat together peanut butter, softened butter, and brown sugar until light and fluffy.
- Mix in the egg and vanilla extract.
- Gradually add flour, baking soda, and salt until just combined. Set aside.
- Prepare Brownie Dough: Whisk melted butter with white sugar.
- Stir in cocoa powder, egg, and vanilla extract.
- Mix in flour, baking powder, and salt until smooth.
- Fold in chocolate chips.
- Chill Doughs
- Refrigerate both doughs for 30 minutes.
- Form Cookies
- Scoop small blobs of each dough onto a baking sheet and swirl together using a toothpick.
- Bake
- Preheat oven to 350°F (175°C). Bake for 9-11 minutes. Cool before serving.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 14g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Peanut Butter Brownie Swirl Cookies, Peanut Butter, Brownie, Cookies, Dessert
