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Peanut Butter Stuffed Cookies Recipe

Peanut Butter Stuffed Cookies Recipe
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★★★★★

5.2 from 17 reviews

These Peanut Butter Stuffed Cookies are a delightful treat for peanut butter lovers. A soft and chewy peanut butter cookie dough envelops a sweet and creamy peanut butter filling, creating a heavenly combination of flavors and textures.

Ingredients

Scale

Peanut Butter Filling:

  • 1 1/2 cups creamy peanut butter
  • 3/4 cup powdered sugar

Peanut Butter Cookies:

  • 1 cup sugar
  • 1 cup light brown sugar, packed
  • 1 cup creamy peanut butter
  • 1/2 cup shortening
  • 1/2 cup unsalted butter
  • 2 large eggs
  • 2 1/4 cups flour
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon kosher salt
  • 1 cup sugar (for rolling)

Instructions

  1. Peanut Butter Filling – Using a medium bowl and a whisk or a hand beater, mix the peanut butter and powdered sugar until combined and smooth like dough.
  2. Use a small ice cream scoop to portion out some filling, roll into balls, and place in the freezer.
  3. Peanut Butter Cookies – Beat together sugars, peanut butter, shortening, butter, and eggs until smooth. In a separate bowl, whisk flour, baking soda, baking powder, and salt. Combine wet and dry ingredients to form the dough.
  4. Take dough portions, make an indent, add frozen peanut butter filling, enclose filling, roll in sugar, and bake until golden brown.
  5. Allow cookies to cool before serving.

Notes

  • You can customize these cookies by adding chocolate chips or chopped nuts to the dough.
  • Ensure the peanut butter filling is well-chilled before assembling the cookies.

Nutrition

Keywords: Peanut Butter Stuffed Cookies, Peanut Butter Cookies, Stuffed Cookies, Dessert, Baking, Peanut Butter Recipe

Find it online: https://kitchenbyclara.com/peanut-butter-stuffed-cookies-recipe/