Perfect Steak Seasoning Blend Recipe
A robust and flavorful steak seasoning blend combining savory herbs, spices, and smoky paprika to enhance the natural taste of beef. Perfect for grilling, searing, or roasting steaks and roasts, this versatile mix can be stored conveniently for future use.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 1/2 cup of seasoning mix 1x
- Category: Seasoning
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Steak Seasoning Ingredients
- 2 Tablespoons Kosher salt
- 2 Tablespoons black pepper
- 2 Tablespoons garlic powder
- 1 Tablespoon smoked paprika
- 1 Tablespoon onion powder
- 2 teaspoons dried rosemary
- 2 teaspoons dried thyme leaves
Instructions
- Make the seasoning: In a small bowl, thoroughly combine 2 tablespoons kosher salt, 2 tablespoons black pepper, 2 tablespoons garlic powder, 1 tablespoon smoked paprika, 1 tablespoon onion powder, 2 teaspoons dried rosemary, and 2 teaspoons dried thyme leaves until evenly mixed.
- Use or store: Sprinkle the prepared steak seasoning liberally over beef steaks or roasts prior to your preferred cooking method such as grilling, searing, or roasting. Any leftover seasoning can be stored in an airtight container for up to 6 months without losing its flavor.
Notes
- Use fresh herbs and spices for the best flavor.
- Adjust salt quantity based on your dietary preferences.
- Shake the stored seasoning mix before each use to redistribute the ingredients evenly.
- This seasoning blend works well with other red meats and even grilled vegetables.
Keywords: steak seasoning, beef seasoning, dry rub, steak rub, smoked paprika, garlic powder, homemade seasoning, grilling seasoning
Find it online: https://kitchenbyclara.com/perfect-steak-seasoning-blend-recipe/
