Print

Protein Fluff Recipe

Protein Fluff Recipe

4.8 from 27 reviews

Protein Fluff is a delicious and protein-packed dessert or snack that’s easy to make and satisfying to eat. This recipe combines the creaminess of Greek yogurt with the richness of chocolate and the sweetness of sugar (optional) to create a light and fluffy treat.

Ingredients

Scale

Ingredients:

  • 16 oz vanilla Greek yogurt (or plant-based alternative)
  • 1/4 cup chocolate protein powder
  • 2 tbsp unsweetened cocoa powder
  • 2 tbsp sugar (or sweetener of choice to taste)

Instructions

  1. Whip Ingredients: Whip all ingredients with a spoon or in a stand mixer or blender until the mixture reaches a smooth and fluffy texture.
  2. Portion and Garnish: Once the chocolate protein fluff is ready, portion it into bowls or glasses. Garnish with fresh berries, chocolate chips, or other desired toppings.
  3. Refrigerate: Refrigerate any leftovers in a covered container for up to a week.

Notes

  • If using sweetened yogurt and protein powder, adjust additional sweetener to taste.

Nutrition

Keywords: Protein Fluff, Greek yogurt, chocolate, dessert, high protein