Qamar Al-Din Khoshaf Drink Recipe
Learn how to make Qamar Al-Din Khoshaf, a refreshing Middle Eastern drink made from apricot sheets. This sweet and fragrant beverage is perfect for hot days or as a special treat.
- Author: Bennett
- Prep Time: 20 minutes
- Total Time: Overnight + 1 hour chilling
- Yield: 4 servings
- Category: Beverage
- Method: Blending
- Cuisine: Middle Eastern
- Diet: Vegetarian
Apricot Sheets:
Water:
Sugar (optional):
Rose water (optional):
- Rose water (for fragrance)
- Preparing the Apricot Sheets: Start by cutting the apricot sheets into small strips. Use scissors for easier handling.
- Soaking Process: Place the apricot sheets in a bowl, cover with water, and let soak overnight.
- Blending the Mixture: Blend the softened apricot sheets until smooth.
- Sweetening and Flavoring: Add sugar to taste and a splash of rose water, stirring well.
- Final Touches: Chill the drink in the refrigerator for at least an hour before serving.
Notes
- You can adjust the sweetness level by adding more or less sugar.
- Rose water adds a subtle floral note, so use it sparingly for best results.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 120
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Qamar Al-Din Khoshaf, Apricot Drink, Middle Eastern Beverages