Rolo Pretzels Recipe
Rolo Pretzels are a delightful sweet and salty snack combining crunchy pretzels, creamy melted Rolo candies, and colorful M&M toppings. These bite-sized treats are easy to make with just three ingredients and a brief time in the oven, perfect for parties, holiday gatherings, or anytime you want a quick and delicious dessert.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 2 hours 10 minutes
- Yield: 24 pieces 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
Ingredients
- 24 Rolo candies, unwrapped
- 24 pretzels
- 24 M&M candies
Instructions
- Preheat Oven: Preheat your oven to 250º F and line a baking sheet with parchment paper or a silicone liner to prevent sticking.
- Arrange Pretzels and Rolo Candies: Place the pretzels evenly spaced on the prepared baking tray. Top each pretzel with one unwrapped Rolo candy.
- Melt the Rolo Candies: Place the baking tray in the preheated oven for 3-5 minutes. Watch closely; as soon as the Rolo candies start to soften and get shiny but not fully melted, remove from the oven.
- Add M&M Candies: Immediately place one M&M candy on top of each softened Rolo and gently press down slightly to combine.
- Allow to Set: Let the pretzel treats rest at room temperature for about 2 hours to allow the chocolate to harden completely before transferring them to an airtight container for storage.
Notes
- Keep a close eye on the Rolo candies as they melt quickly and can burn if left too long in the oven.
- Use a silicone liner or parchment paper to make cleanup easier and prevent sticking.
- You can substitute different types of pretzels or candies to customize the flavor.
- Store in an airtight container at room temperature for up to a week.
- These treats are great for holiday gifts or party snacks.
Keywords: Rolo pretzels, sweet and salty snack, easy party treat, chocolate pretzels, Rolo candy recipe
Find it online: https://kitchenbyclara.com/rolo-pretzels-recipe/
