Sesame Garlic Ramen Noodles Recipe
Introduction
Sesame Garlic Ramen Noodles are a quick and flavorful meal perfect for busy weeknights. With a simple sauce made of garlic, sesame oil, and soy sauce, this dish elevates instant ramen into a satisfying and tasty experience.
Ingredients
- 4 blocks ramen noodles (12 oz total, flavor packets discarded)
- 6 cloves garlic (minced)
- 2 tablespoons sesame oil
- 1 teaspoon brown sugar
- ¼ cup plus 1 tablespoon soy sauce
- Sliced green onions, for garnish
- Sesame seeds, for garnish
Instructions
- Step 1: Cook the ramen noodles according to package directions, then drain and discard the seasoning packets.
- Step 2: In a large skillet, heat the sesame oil over medium heat. Add the minced garlic and cook, stirring constantly, until fragrant and slightly golden, about 1-2 minutes.
- Step 3: Stir in the brown sugar and soy sauce until the sugar dissolves and the sauce is well combined.
- Step 4: Add the cooked noodles to the skillet and toss thoroughly to coat them with the sauce. Cook for another minute to warm through.
- Step 5: Serve immediately, garnished with sliced green onions and sesame seeds for extra flavor and texture.
Tips & Variations
- For added protein, toss in cooked chicken, shrimp, or tofu.
- Adjust the soy sauce amount to taste for a saltier or milder flavor.
- Add a pinch of red pepper flakes for a little heat.
- Use toasted sesame oil for a richer sesame flavor.
Storage
Store leftover noodles in an airtight container in the refrigerator for up to 3 days. Reheat gently in a skillet or microwave, adding a splash of water or soy sauce to loosen the sauce if needed.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use fresh noodles instead of instant ramen?
Yes, fresh noodles work well and may provide a different texture. Just cook them according to their package instructions before tossing with the sauce.
How can I make this dish vegan?
This recipe is naturally vegan as long as you choose soy sauce without added animal products and skip any non-vegan toppings.
PrintSesame Garlic Ramen Noodles Recipe
This Sesame Garlic Ramen Noodles recipe offers a quick and flavorful twist on traditional ramen by combining aromatic garlic, toasted sesame oil, and a savory soy-based sauce. Perfect for a comforting meal ready in just minutes, it’s garnished with fresh green onions and crunchy sesame seeds for extra texture and taste.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: Vegetarian
Ingredients
Noodles
- 4 blocks ramen noodles (12 oz total, flavor packets discarded)
Sauce & Garnish
- 6 cloves garlic, minced
- 2 tablespoons sesame oil
- 1 teaspoon brown sugar
- ¼ cup plus 1 tablespoon soy sauce
- Sliced green onions, for garnish
- Sesame seeds, for garnish
Instructions
- Cook the Noodles: Prepare the ramen noodles according to the package directions. Be sure to discard the seasoning packets as they are not used in this recipe. Drain the noodles and set them aside.
- Prepare the Sauce: Heat the sesame oil in a large skillet over medium heat. Add the minced garlic and sauté, stirring constantly, for 1 to 2 minutes or until fragrant but not browned to avoid bitterness.
- Add Seasonings: Stir in the brown sugar and then add the soy sauce to the skillet. Mix well to create a flavorful sauce base.
- Toss Noodles with Sauce: Add the cooked ramen noodles to the skillet, tossing thoroughly to coat all the noodles evenly with the garlic sesame sauce. Cook for an additional minute to allow flavors to meld.
- Serve and Garnish: Immediately plate the noodles and garnish generously with sliced green onions and sesame seeds to add freshness and a crunchy contrast.
Notes
- Use fresh garlic for the best aroma and flavor.
- Adjust soy sauce amount to taste, especially if you prefer less salty dishes.
- For a spicy kick, add red pepper flakes or a drizzle of chili oil.
- This dish is best served immediately after cooking to retain the noodles’ texture.
- Can be customized by adding cooked vegetables or protein of choice.
Keywords: ramen, sesame garlic noodles, quick ramen recipe, easy ramen, vegetarian ramen, Asian noodles, garlic sesame sauce
