Snickerdoodle Energy Balls Recipe
These Snickerdoodle Energy Balls are a delightful and healthy snack that tastes just like the classic cookie. Packed with oats, dates, almond butter, and cinnamon, these energy balls are easy to make and perfect for a quick boost of energy.
- Author: Bennett
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Makes about 12 energy balls 1x
- Category: Snack
- Method: Blending, Mixing, Rolling
- Cuisine: American
- Diet: Vegetarian
Main Ingredients:
- 1 1/2 cups regular oats
- 1/2 cup dry pitted dates
- 1/3 cup Simple Truth almond butter
- 1/4 cup ground flaxseed
- 2 tablespoons melted coconut oil
- 1 tablespoon Simple Truth raw honey
- 1 1/2 teaspoons ground cinnamon
- 1 teaspoon vanilla extract
- 1–2 tablespoons of water
Cinnamon Sugar Coating:
- 1 tablespoon coconut sugar
- 1/2 teaspoon ground cinnamon
- Prepare the Energy Ball Mixture: In a food processor, combine oats, dates, almond butter, flaxseed, cinnamon, and vanilla extract. Blend until finely diced.
- Add Wet Ingredients: Pour in melted coconut oil, honey, and water. Blend until the mixture becomes sticky and holds together. Add more water if needed.
- Form Energy Balls: Roll the mixture into 1-inch balls and place them on parchment paper.
- Make Cinnamon Sugar Coating: In a small bowl, mix coconut sugar and cinnamon.
- Coat the Energy Balls: Roll the energy balls in the cinnamon sugar mixture.
- Serve or Store: Enjoy the energy balls immediately or store them in a ziplock bag in the refrigerator until ready to eat.
Nutrition
- Serving Size: 1 energy ball
- Calories: 100
- Sugar: 5g
- Sodium: 20mg
- Fat: 5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Snickerdoodle, Energy Balls, Healthy Snack, Oats, Almond Butter, Dates, Cinnamon