Strawberry Cheesecake Dump Cake Recipe
Indulge in the deliciousness of this Strawberry Cheesecake Dump Cake that combines the flavors of creamy cheesecake, sweet strawberries, and buttery cake mix for a simple yet irresistible dessert.
- Prep Time: 15 minutes
- Cook Time: 40-45 minutes
- Total Time: 55-60 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cake Layer:
- 1 box (15.25 ounces) vanilla cake mix
Cream Cheese Layer:
- 1 (8-ounce) package cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup granulated sugar
Strawberry Layer:
- 1 (21-ounce) can strawberry pie filling
Topping:
- 1/2 cup unsalted butter, melted
- 1/4 cup milk
- 1 teaspoon vanilla extract
Instructions
- Preheat and Prep: Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- Make Cream Cheese Layer: In a bowl, blend cream cheese, sour cream, and sugar until smooth.
- Layer in Pan: Spread cream cheese mixture in baking dish.
- Add Strawberry Filling: Spoon strawberry pie filling over cream cheese layer.
- Sprinkle Cake Mix: Sprinkle dry cake mix over strawberry filling.
- Add Butter, Milk, and Vanilla: Pour butter over cake mix, then drizzle with milk and vanilla extract.
- Bake: Bake for 40-45 minutes until golden and bubbly.
- Cool and Serve: Let cool slightly before serving.
Notes
- You can serve this cake warm or chilled.
- Feel free to top with whipped cream or ice cream for an extra treat.
Nutrition
- Serving Size: 1 slice
- Calories: 380
- Sugar: 28g
- Sodium: 410mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 45mg
Keywords: Strawberry Cheesecake Dump Cake, dessert recipe, easy dessert, cheesecake recipe
