Two-Minute Protein Brownie Recipe
Indulge in a quick and easy Two-Minute Protein Brownie that’s rich and fudgy, perfect for satisfying sudden chocolate cravings. This recipe is versatile and can be tailored to your taste preferences!
- Author: Bennett
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Total Time: 7 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: Microwave
- Cuisine: American
- Diet: Vegetarian
Egg
Plain Greek Yogurt
- β
cup plain Greek yogurt
Sweetener of Choice
- 1 tbsp sweetener of choice (honey, maple syrup, or stevia)
Cocoa Powder
Chocolate Protein Powder
- 1 tbsp chocolate protein powder
Chocolate Chips
- Mix It Up! π₯£ In a small bowl, whisk together all ingredients except the chocolate chips until smooth.
- Chocolate Chip Magic π« Gently stir in the chocolate chips.
- Microwave Dance! π₯ Lightly grease a microwave-safe mug, pour batter in, and microwave for 90-120 seconds.
- Top & Dive In! ππ₯ Add toppings of choice and enjoy!
Notes
- Experiment with different toppings like nuts, fruits, or whipped cream.
- Adjust sweetness by using more or less sweetener based on your preference.
- For a gooey texture, opt for a shorter microwave time; for a firmer texture, microwave longer.
Nutrition
- Serving Size: 1 brownie
- Calories: Approx. 250 kcal
- Sugar: Varies based on sweetener used
- Sodium: Varies based on ingredients
- Fat: Varies based on ingredients
- Saturated Fat: Varies based on ingredients
- Unsaturated Fat: Varies based on ingredients
- Trans Fat: 0g
- Carbohydrates: Varies based on ingredients
- Fiber: Varies based on ingredients
- Protein: Varies based on ingredients
- Cholesterol: Varies based on ingredients
Keywords: Protein brownie, Microwave dessert, Quick recipe, Chocolate treat