Boom Boom Sauce Recipe
This Boom Boom Sauce is a creamy, tangy, and slightly spicy condiment perfect for dipping or drizzling over your favorite dishes. Combining mayonnaise, ketchup, sweet chili sauce, and sriracha, it delivers a balanced mix of flavors with a hint of garlic and onion. Easy to prepare and versatile, it enhances appetizers, sandwiches, grilled foods, and more.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 35 minutes
- Yield: Approximately 3/4 cup 1x
- Category: Sauce
- Method: No-Cook
- Cuisine: American
- Diet: Halal
Ingredients
Scale
Boom Boom Sauce Ingredients
- 1/2 cup mayonnaise
- 3 tablespoons ketchup
- 2 1/2 tablespoons sweet chili sauce
- 2 teaspoons sriracha sauce
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon salt (plus more, to taste)
- 1/4 teaspoon black pepper
Instructions
- Combine ingredients: In a mixing bowl, add the mayonnaise, ketchup, sweet chili sauce, sriracha sauce, garlic powder, onion powder, salt, and black pepper.
- Whisk until smooth: Use a whisk or fork to blend all ingredients thoroughly until the sauce is smooth and creamy with all the flavors well combined. Taste the sauce and adjust the salt or sriracha to your preference.
- Refrigerate: Cover the bowl tightly with plastic wrap or transfer the sauce to an airtight container. Refrigerate for at least 30 minutes to allow the flavors to meld and intensify before serving.
Notes
- Adjust spiciness by varying the amount of sriracha sauce.
- The sauce can be stored in the refrigerator for up to one week.
- Great as a dipping sauce for fried foods like shrimp, chicken tenders, or fries.
- Try using it as a spread for sandwiches or burgers for added flavor.
- Shake or stir before each use if ingredients separate slightly.
Keywords: Boom Boom Sauce, creamy dipping sauce, spicy sauce, condiment, mayonnaise sauce, sweet chili sauce, easy sauce recipe
Find it online: https://kitchenbyclara.com/boom-boom-sauce-recipe/
