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Keto Flourless Fudge Cookies Recipe

Keto Flourless Fudge Cookies Recipe

5.2 from 25 reviews

Indulge in these decadent Keto Flourless Fudge Cookies that are rich in chocolate flavor and perfect for those following a low-carb lifestyle.

Ingredients

Scale

Dry Ingredients:

  • 2/3 cup powdered sugar-free sweetener (127g)
  • 1/3 cup Dutch cocoa powder (27g)
  • 1/2 tsp baking soda (3g)
  • 1/4 tsp salt (1.5g)

Wet Ingredients:

  • 1/2 cup unsweetened creamy peanut butter (or nut/seed butter of choice (128g))
  • 2 large eggs
  • 1/4 cup sugar-free chocolate chips (56g)

Instructions

  1. Preheat oven to 350°F. Line a cookie sheet with parchment paper.
  2. Combine the first four ingredients in a bowl. Add peanut butter and eggs, and stir until a smooth, sticky dough forms. Stir in chocolate chips.
  3. Using a spoon, drop ~1 inch balls of dough 3 inches apart on lined cookie sheet. Use damp fingers to smooth out each dough ball, and flatten slightly.
  4. Bake 7-8 minutes. Cookies may seem underdone when they first come out of the oven, but will continue cooking and firm up as they cool. Do not over-bake.
  5. Allow to cool, and enjoy!

Nutrition

Keywords: Keto, Flourless, Fudge Cookies, Low-carb, Chocolate