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Keto Flourless Fudge Cookies Recipe

Keto Flourless Fudge Cookies Recipe

★★★★★

5.2 from 25 reviews

Indulge in these decadent Keto Flourless Fudge Cookies that are rich in chocolate flavor and perfect for those following a low-carb lifestyle.

Ingredients

Scale

Dry Ingredients:

  • 2/3 cup powdered sugar-free sweetener (127g)
  • 1/3 cup Dutch cocoa powder (27g)
  • 1/2 tsp baking soda (3g)
  • 1/4 tsp salt (1.5g)

Wet Ingredients:

  • 1/2 cup unsweetened creamy peanut butter (or nut/seed butter of choice (128g))
  • 2 large eggs
  • 1/4 cup sugar-free chocolate chips (56g)

Instructions

  1. Preheat oven to 350°F. Line a cookie sheet with parchment paper.
  2. Combine the first four ingredients in a bowl. Add peanut butter and eggs, and stir until a smooth, sticky dough forms. Stir in chocolate chips.
  3. Using a spoon, drop ~1 inch balls of dough 3 inches apart on lined cookie sheet. Use damp fingers to smooth out each dough ball, and flatten slightly.
  4. Bake 7-8 minutes. Cookies may seem underdone when they first come out of the oven, but will continue cooking and firm up as they cool. Do not over-bake.
  5. Allow to cool, and enjoy!

Nutrition

Keywords: Keto, Flourless, Fudge Cookies, Low-carb, Chocolate