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Taffy Apple Salad Recipe

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★★★★★

4.4 from 135 reviews

Taffy Apple Salad is a delightful and creamy fruit salad featuring a blend of crisp Honeycrisp and Granny Smith apples, sweet pineapple tidbits, and fun mini marshmallows all combined in a smooth vanilla pudding and whipped topping base. Enhanced with crunchy roasted peanuts and optional chopped Snickers bars, this chilled dessert is drizzled with caramel sauce for an irresistibly sweet and nutty finish. Perfect as a refreshing side dish or a light dessert at gatherings.

Ingredients

Scale

Pudding Base

  • 1 box instant vanilla pudding mix (3.4 ounces)
  • 3/4 cup whole milk
  • 8 ounces whipped topping (thawed)

Fruit and Mix-ins

  • 8 ounces canned pineapple tidbits (drained, reserve juice if desired)
  • 1 1/2 cups mini marshmallows
  • 2 medium Honeycrisp apples (cored and chopped)
  • 2 medium Granny Smith apples (cored and chopped)
  • 1/3 cup roasted peanuts
  • 4 Snickers bars (chopped, optional)

Finishing Touch

  • 1/4 cup caramel sauce

Instructions

  1. Whisk pudding: In a large bowl, whisk together the instant vanilla pudding mix and whole milk for about 2-3 minutes until the mixture begins to thicken, ensuring the pudding base is smooth and lump-free.
  2. Incorporate topping: Gently fold in the thawed whipped topping to the pudding mixture until fully combined, creating a light and creamy base for the salad.
  3. Mix fruit: In a separate bowl, combine the drained pineapple tidbits with the mini marshmallows. Then add the chopped Honeycrisp and Granny Smith apples, roasted peanuts, and chopped Snickers bars if using. Mix these ingredients well to distribute them evenly.
  4. Combine and chill: Carefully fold the fruit mixture into the pudding base, mixing gently to combine all elements without breaking up the fruit. Cover the salad and refrigerate for at least 1 hour to allow the flavors to meld and the salad to chill thoroughly. Just before serving, drizzle the caramel sauce evenly over the top for a delicious finishing touch.

Notes

  • For a nuttier flavor, lightly toast the roasted peanuts before adding them to the salad.
  • The Snickers bars are optional but add a delightful chocolate and caramel crunch.
  • Reserve the pineapple juice to thin out the salad slightly if desired.
  • Best served chilled; let the salad rest to enhance the flavor integration.
  • To prevent browning, toss the chopped apples with a bit of lemon juice before adding to the salad mixture.

Keywords: Taffy Apple Salad, fruit salad, vanilla pudding salad, dessert salad, apple dessert, easy no-bake dessert, caramel dessert, holiday salad

Find it online: https://kitchenbyclara.com/taffy-apple-salad-recipe/