Baked Mozzarella with Cherry Tomatoes and Basil Recipe

Introduction

Baked mozzarella is a simple and delicious appetizer that combines melted cheese, fresh tomatoes, and fragrant garlic. Perfect for a quick snack or appetizer, it’s easy to prepare and pairs wonderfully with crusty bread.

Ingredients

• Extra virgin olive oil (for greasing and drizzling)
• 8 ounces fresh mozzarella (sliced)
• 10 cherry tomatoes (halved)
• 2 cloves garlic (minced)
• Fresh basil (chopped, for garnish)
• Crusty bread (for serving)

Instructions

1. Step 1: Preheat your oven broiler to high.
2. Step 2: Lightly grease a small ovenproof dish with extra virgin olive oil.
3. Step 3: Alternately layer the mozzarella slices and halved cherry tomatoes in the dish. Sprinkle the minced garlic evenly over the layers.
4. Step 4: Drizzle a little more olive oil over the top of the layered ingredients.
5. Step 5: Place the dish on the middle rack under the broiler. Broil for 4 to 7 minutes, until the mozzarella melts and becomes bubbly.
6. Step 6: Remove from the oven and garnish with chopped fresh basil. Serve hot with crusty bread for dipping.

Tips & Variations

• For extra flavor, add a sprinkle of red pepper flakes before broiling.
• Substitute cherry tomatoes with sun-dried tomatoes for a richer taste.
• Use burrata cheese instead of mozzarella for a creamier texture.
• Try adding a drizzle of balsamic glaze on top after baking for a sweet tang.

Storage

Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently in the oven or microwave until warmed through, but fresh is best for optimal texture and flavor.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this recipe ahead of time?

It’s best served immediately after baking, but you can assemble the dish ahead and refrigerate. Broil just before serving to keep the cheese fresh and melty.

What can I serve with baked mozzarella?

Serve with crusty bread for dipping, fresh salad, or as a side to grilled meats or pasta dishes for a complete meal.

Baked Mozzarella with Cherry Tomatoes and Basil Recipe

Pin Recipe

Print Recipe

★★★★★

4.9 from 83 reviews

A simple and delicious baked mozzarella recipe featuring fresh mozzarella slices and cherry tomatoes broiled to bubbly perfection. This dish is enhanced with garlic, fresh basil, and a drizzle of extra virgin olive oil, served with crusty bread for dipping—a perfect appetizer or snack.

• Author: Clara
• Prep Time: 5 minutes
• Cook Time: 7 minutes
• Total Time: 12 minutes
• Yield: 2 servings 1x
• Category: Appetizer
• Method: Baking
• Cuisine: Italian

Ingredients

Scale 1x2x3x

Primary Ingredients

• 8 ounces fresh mozzarella, sliced
• 10 cherry tomatoes, halved
• 2 cloves garlic, minced

For Garnish and Serving

• Fresh basil, chopped (for garnish)
• Crusty bread (for serving)

Others

• Extra virgin olive oil (for greasing and drizzling)

Instructions

1. Preheat Broiler: Preheat your oven broiler to get it ready for cooking the mozzarella and tomatoes quickly and evenly.
2. Prepare Dish: Lightly grease a small ovenproof dish with extra virgin olive oil to prevent sticking and add flavor.
3. Layer Ingredients: Alternately layer the slices of fresh mozzarella and halved cherry tomatoes in the greased dish, creating an even and attractive arrangement. Sprinkle the minced garlic evenly over the top to infuse flavor during broiling.
4. Drizzle Olive Oil: Drizzle a bit more extra virgin olive oil over the layered ingredients to enhance browning and add richness to the dish.
5. Broil: Place the dish on the middle rack of your oven under the broiler. Broil for 4-7 minutes or until the mozzarella melts completely and becomes bubbly. Watch carefully to avoid burning.
6. Garnish and Serve: Remove the dish from the oven. Garnish with freshly chopped basil for a fresh, herbal note. Serve immediately with crusty bread for dipping into the melted cheese and tomato juices.

Notes

• Keep a close eye on the dish while broiling to prevent the cheese from burning.
• You can add a sprinkle of cracked black pepper or chili flakes for extra flavor if desired.
• Use fresh, high-quality mozzarella for the best melt and flavor.
• Serve immediately to enjoy the gooey, warm cheese texture.

Keywords: baked mozzarella, mozzarella cheese, cherry tomatoes, easy appetizer, broiled cheese, Italian appetizer