Campfire Rice Krispies Treats Recipe

Introduction

Campfire Rice Krispies Treats are a fun twist on a classic favorite, perfect for roasting over an open fire. Crispy, gooey, and golden brown, these treats are easy to make and even easier to enjoy outdoors.

Ingredients

• 1 cup (2 sticks) unsalted butter, plus more for pan
• 2 (12-oz.) bags marshmallows
• 1/4 teaspoon kosher salt
• 10 cups Rice Krispies cereal
• Skewers

Instructions

1. Step 1: Grease a 13″ x 9″ baking pan with butter. In a large pot over medium heat, melt 1 cup of butter. Add the marshmallows and salt, stirring constantly until melted and smooth, about 5 to 8 minutes.
2. Step 2: Remove the pot from heat and gently fold in the Rice Krispies cereal until all pieces are well coated with the marshmallow mixture. Pour the mixture into the prepared pan and smooth the top.
3. Step 3: Coat a silicone or metal spatula with cooking spray and press the mixture tightly into the pan. Let it cool completely, then cut into 12 equal pieces.
4. Step 4: Pierce each treat with a skewer and carefully roast over an open fire until golden brown, about 2 minutes. Enjoy immediately.

Tips & Variations

• For extra flavor, try adding a teaspoon of vanilla extract to the melted marshmallow mixture before folding in the cereal.
• Use flavored marshmallows or sprinkle mini chocolate chips into the mixture for a fun twist.
• To make cutting easier, lightly butter your knife or warm it with hot water before slicing.

Storage

Store any leftovers in an airtight container at room temperature for up to 3 days. To refresh slightly hardened treats, microwave them for 10-15 seconds to soften before serving.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make these treats without roasting them over a campfire?

Yes, these treats are delicious as-is and can be enjoyed indoors without roasting. The campfire step adds a toasted flavor and a fun twist.

What can I use if I don’t have kosher salt?

You can substitute regular table salt, but use a little less—about 1/8 teaspoon—to avoid overpowering the sweetness.

Campfire Rice Krispies Treats Recipe

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Campfire Rice Krispies Treats are a fun and nostalgic twist on classic marshmallow treats, perfect for roasting over an open fire. Made by melting butter and marshmallows, then mixing them with crispy rice cereal, these treats are baked in a pan and then skewered for toasting to a golden brown perfection at the campfire.

• Author: Clara
• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 1 hour (including cooling time)
• Yield: 12 servings 1x
• Category: Dessert
• Method: Stovetop
• Cuisine: American

Ingredients

Scale 1x2x3x

Base Ingredients

• 1 cup (2 sticks) unsalted butter, plus more for pan
• 2 (12-ounce) bags marshmallows
• 1/4 teaspoon kosher salt
• 10 cups Rice Krispies cereal
• Skewers for roasting

Instructions

1. Prepare the pan: Grease a 13″ x 9″ baking pan thoroughly with butter to prevent sticking of the treats during cooling.
2. Melt the butter and marshmallows: In a large pot over medium heat, melt the 1 cup of butter. Once melted, add the marshmallows and kosher salt. Stir continuously until the marshmallows are fully melted and the mixture is smooth, about 5 to 8 minutes.
3. Mix the cereal: Remove the pot from heat and fold in the 10 cups of Rice Krispies gently, ensuring all cereal is evenly coated with the marshmallow mixture.
4. Press into pan: Pour the mixture into the prepared pan. Use a silicone or metal spatula coated with cooking spray to tightly pack and smooth the top surface for even cooling and setting.
5. Cool and cut: Allow the mixture to cool completely at room temperature until set, then cut into 12 evenly sized pieces.
6. Skewer and roast: Pierce each treat with skewers. Hold them over an open fire and roast for about 2 minutes or until the marshmallow coating becomes golden brown and slightly toasted, enhancing flavor and texture.

Notes

• Use silicone or metal spatula coated with cooking spray for easy pressing and smooth finish.
• Ensure marshmallows are fully melted for even coating of cereal.
• Use kosher salt for balanced flavor, but regular salt can be substituted.
• Roasting over fire adds a delicious smoky toastiness to classic treats.
• Allow treats to cool completely before cutting to prevent crumbling.
• Skewers must be flame-safe and long enough to hold treats securely over fire.

Keywords: Rice Krispies treats, marshmallow treats, campfire dessert, roasting sweets, picnic treats, easy dessert